Discover the menu

MENU OF THE DAY

-Bull charcuterie

-Zucchini Bavarois, smoked salmon

-4 oysters bouzigues N°3

-Gaspacho, Serrano whipped cream

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- Gardiane of bull from the Manades, Camargue rice

-Cochon de Batalle in 2 cookings, spiced crust

-Squid Rouille and Potatoes

- Grilled sea bass or sea bream fillet

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- Coconut Pistachio Panna Cotta

- Frozen nougat with red fruit puree

- Strawberries light syrup cardamom green anise

- The 2 chocolate cake

- Cabecou, walnut crumble

Price: €25

Ice Cream and Cocktail

The breakfasts

Groups menu